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Home > Chamber Information

Job Search

Results Found: 6
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Sodexo at NC A & T State University
Posted 01/18/2021
Cashier

Job Overview: The Cashier works primarily in the retail operation, handling cash and credit transactions from Sodexo customers. Their main function is to accurately operate the cash register/POS and complete the transactions. Provides support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

Sodexo at NC A & T State University
Posted 01/18/2021
Cook II

Job Overview: The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: •Prepares and

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

Sodexo at NC A & T State University
Posted 01/18/2021
Supervisor - Food

Job Overview: The Supervisor Food may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in food operations or services at either larger complex facilities or locations in the areas of commercial, health care, schools, universities or other establishments. This individual will provide support to management in the daily oversight of key functions and

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

Sodexo at NC A & T State University
Posted 01/18/2021
Supervisor - Food

Job Overview: The Supervisor Food may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in food operations or services at either larger complex facilities or locations in the areas of commercial, health care, schools, universities or other establishments. This individual will provide support to management in the daily oversight of key functions and

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

Sodexo at NC A & T State University
Posted 01/18/2021
Supervisor - Food

Job Overview: The Supervisor Food may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in food operations or services at either larger complex facilities or locations in the areas of commercial, health care, schools, universities or other establishments. This individual will provide support to management in the daily oversight of key functions and

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

Sodexo at NC A & T State University
Posted 01/18/2021
Utility Worker

Job Overview: The Utility Worker is responsible for maintaining kitchen work areas, equipment and utensils. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: •Washes dishes by hand or places them in a dishwashing machine. •Washes work tables, walls, refrigerators and meat

Sodexo at NC A & T State University

Categories: Food Industry and Restaurants

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